May 22, 2018

our own strawberries { in Kampala }

Store-bought or frozen strawberries can't come near the intense and fresh flavor of those picked right off the vine from your very own garden.
Strawberry is the quintessential late spring to early summer fruit, but here in Kampala we can enjoy them year round.
I use the fruit to make strawberry jam, buttercream and since our variety is small, I also use them to decorate the Strawberry Lemonade, Passion Fruit and Lemon Poppyseed cupcakes for Rose Vanilla, when available.
While living in Virginia a few years back, we loved to go strawberry picking in early Spring to Wegmeyer Farms and Mackintosh Fruit Farm.






We also have sage, one of my favorite herbs for pasta and chicken dishes.

No comments:

Post a Comment

Thank you for your comments.

I love reading your thoughts and hope to hear from you again soon.

 
01 09