David Chang's bakery.
The sweets here combine disparate ingredients for outstanding desserts.
I'm a fan of the Compost Cookie, a combination of chocolate and butterscotch chips, potato chips, coffee grounds, pretzels, graham crumbs, whole oats. A must!
The Blueberries and Cream Cookie has dried blueberries and white chocolate chips. Very soft and delicious.
to.die.for. the cake truffles!!
The birthday cake truffle moist, sweet, and perfect. A full taste of cake and frosting in a single bite.
My favorite, the Dulce de Leche truffles. Very close to our Costa Rican "cajeta".
Next time I will definitely try the Crack Pie.